Nothing brings people together quite like the sizzle of a Korean barbecue grill. Whether it’s the smoky aroma of sizzling pork belly or the satisfying snap of biting into perfectly grilled galbi, Korean barbecue is more than just a meal—it’s an experience. It’s about gathering around a table, grilling meats to your liking, and bonding over endless rounds of banchan (those delightful little side dishes that keep on coming). If you’re ready to ignite your taste buds, here’s a roundup of some of the best Korean barbecue spots across the United States that you absolutely must try.

Get your chopsticks ready, because these restaurants are bringing the heat (and flavor) in all the right ways!

1. Kang Ho-dong Baekjeong (Los Angeles, CA)

Hollywood foodies and K-BBQ enthusiasts alike flock to Kang Ho-dong Baekjeong, a hotspot known for its vibrant atmosphere, premium meats, and superstar touches. Owned by a beloved South Korean comedian, this restaurant balances top-tier food with a good dose of fun.

Must-Try Dishes

  • Prime Marinated Short Rib (Galbi): Tender, smoky, and oh-so-satisfying.
  • Pork Belly (Samgyeopsal): Fresh, fatty cuts that crisp up perfectly on the grill.
  • Cheese Corn Side Dish: Melty, indulgent, and addictive enough to order seconds.

Their quality meats steal the show, but the staff’s attention to your grill skills (and the way they swoop in to assist) is a bonus. Plus, the ambiance is lively and spirited, making it the perfect spot for a celebratory night out.

Pro Tip: Arrive early or be ready to wait. The hype is real, and so are the lines.

2. Cote Korean Steakhouse (New York, NY)

Cote is Korean barbecue with a side of Michelin-star elegance. This Manhattan hotspot seamlessly combines the bold flavors of traditional Korean BBQ with the finesse of a high-end steakhouse, making it a one-of-a-kind dining destination.

Must-Try Dishes

  • Butcher’s Feast: A tasting tour of four dry-aged cuts, served with kimchi, pickles, rice, and a velvety egg soufflé.
  • Galbi Steak Tartare: A luxurious twist on a classic, with pear and sesame.

Cote’s expertly curated wine list and sleek, modern design elevate your barbecue experience to something truly special. While it’s upscale, the vibe is still welcoming, and the interactive grilling makes it fun for both KBBQ newbies and veterans.

Pro Tip: Don’t skip desserts. The soft serve with soy caramel feels simple but will blow your mind.

3. Han Il Kwan (San Francisco, CA)

Tucked in San Francisco’s Richmond District, Han Il Kwan is a hidden gem with authentic Korean barbecue that locals rave about. Stepping inside, you’re treated to warm hospitality and a cozy yet bustling space filled with the aroma of searing meats.

Must-Try Dishes

  • Spicy Pork Bulgogi: Packed with bold, spicy-sweet flavors.
  • Beef Tongue: Delicate, tender, and melts in your mouth.

This traditional Korean barbecue spot feels as close to Seoul as you can get without leaving the country. With hefty meat portions and stellar banchan (don’t sleep on the kimchi), it’s perfect for a family-style meal.

Pro Tip: Pair your meats with a bottle of chilled soju for the full experience.

4. KPOT (Multiple Locations)

Why You’ll Love It

For those who can’t decide between hot pot and Korean barbecue, KPOT has you covered with an all-in-one experience. This restaurant chain delivers unlimited grilling and simmering action in a sleek yet laid-back atmosphere.

Must-Try Dishes

  • Beef Brisket: Perfectly sliced and quick to grill.
  • Spicy Pork Belly: A kick of heat and a lot of flavor.
  • Shrimp Hot Pot: Add some veggies, noodles, and sauces for a full hot pot feast.

What Makes It Stand Out

The all-you-can-eat format is a dream for the determined foodie. You control the grill, the pot, and how long the feast lasts. Go hungry and prepare to leave full—even the hungriest eaters feel challenged here!

Pro Tip: Experiment with the sauces at the condiment bar for custom flavor combinations.

5. Iron Age Korean Steakhouse (Atlanta, GA)

A staple in the Atlanta Korean barbecue scene, Iron Age is where contemporary style meets traditional Korean flavors. Complete with industrial decor and booming K-pop music, this spot is a magnet for both locals and visitors alike.

Must-Try Dishes

  • Beef Bulgogi: Sweet, savory, and flat-out delicious.
  • Spicy Chicken: Succulent and full of umami.

The all-you-can-eat menu means endless rounds until your heart (and stomach) are satisfied. Between the friendly staff and the modern vibe, Iron Age creates an atmosphere that practically begs you to grab a group and stay for hours.

Pro Tip: Go during lunch hours for similar offerings at a more wallet-friendly price.

6. Um.ma (San Francisco, CA)

Um.ma, named after the Korean word for “mom,” feels less like a fancy outing and more like a special family dinner. Known for its warm hospitality and focus on fresh, high-quality ingredients, it brings a contemporary twist to traditional Korean barbecue.

Must-Try Dishes

  • Marinated Prime Galbi: Juicy and perfectly charred.
  • Kimchi Bacon Fried Rice: Smoky, savory, and deeply satisfying.

Their house-made marinades shine, and the cozy ambiance makes it perfect for an intimate gathering. The menu has thoughtful touches inspired by Korean home cooking, adding layers of flavor and heart to the meal.

Pro Tip: Save room for their kimchi stew or soft tofu soup. They make a great companion to your grilled meats.

7. Honey Pig (Centreville, VA)

With locations across Virginia and beyond, Honey Pig consistently delivers a fun, casual Korean barbecue experience infused with bold flavors. Open late, it’s a haven for night owls chasing their Korean BBQ fix.

Must-Try Dishes

  • Pork Belly: Cooked until it’s crispy on the edges, with a satisfying chew.
  • Jjigae (Stew): Usually an afterthought elsewhere, their bubbling hot jjigae is a welcome addition here.

The vibe is playful, and the grills come built into the circular tables, making it easy to share food and conversation. The waitstaff are pros at helping first-timers, so no one feels out of their depth.

Pro Tip: End your meal with a bowl of fried rice cooked right on your grill. It’s the perfect finale.

The joy of Korean BBQ is that it's a hands-on communal experience, and best of all, it’s incredibly satisfying. These restaurants highlight the beauty of Korean culinary tradition while adding their own creative spins, proving there’s no wrong way to enjoy some K-BBQ greatness.